
Vieux-Lyon · At the foot of Fourvière
A restaurant near Fourvière, in the heart of Vieux-Lyon
After the basilica and the hill, Aux Trois Maries awaits on rue des Trois-Maries: the real Lyonnaise table, a few minutes' walk from Fourvière, in one of the oldest bouchons in the city.
In short
Aux Trois Maries is on rue des Trois-Maries, in Vieux-Lyon, just below the Fourvière hill. From the basilica, you come back down by funicular or through the gardens to Saint-Jean cathedral, then a few steps bring you to our dining room. It's the ideal address to round off a visit to Fourvière with a bouchon lunch or dinner, without getting back in the car. Open Tuesday to Sunday, lunch and dinner; booking advised in fine weather.
A Lyonnaise table at the foot of the hill
You climb to Fourvière for the basilica, the Roman theatre and the view over the rooftops of Lyon; you come back down wanting a real Lyonnaise table. Aux Trois Maries, born in the middle of the last century, holds that thread without folklore: honest, local cooking served in a room of chequered tiles and wall slates.
The address takes its name from rue des Trois-Maries, named in the 17th century after the three Marys of the Gospel. It extends the hill's heritage walk into a moment of conviviality, in a more contemporary Lyon bistro spirit, yet always generous.

The location
Steps from the basilica and Saint-Jean
From the Fourvière hill to the restaurant, the way is short: the funicular from the Vieux-Lyon station, or a walk down through the Rosaire gardens, leads straight to Saint-Jean cathedral. From there, rue des Trois-Maries opens a few metres away, in the heart of the Renaissance quarter listed as a World Heritage site.
In fine weather, the terrace spreads over the cobbles, in the shade of the lime tree on place de la Baleine — the perfect stop between a morning of sightseeing and an afternoon in the traboules. Metro line D reaches Vieux-Lyon station within minutes from Bellecour and the Presqu'île.
To the north of the hill lies the Saint-Paul quarter: our restaurant on the Saint-Paul side extends the walk to Saint-Paul church and its Belle Époque station, a few lanes from rue des Trois-Maries.
On the plate
The bouchon's cuisine, after the visit
Fine charcuterie, Lyonnaise specialities and bouchon classics: just what you need once back down from the hill, at lunch as at dinner.

Starters
Creamy burrata, chosen charcuterie, generous salads: the meal opens on carefully selected produce.

Mains
Tender meats, bouchon specialities and house purées — Lyon tradition executed with precision.

The classics
The Lyonnaise gratinée, croutons and melted cheese: the signatures that give a real bouchon its soul.

The soul of a historic bouchon
Inside, it's all about patina: white linen, herringbone parquet, mouldings and warm light. Nothing of the reconstructed décor found elsewhere in the quarter — authenticity comes from the room itself, passed down from family to family over decades.
It's this setting you find again after the bright light of the hill: a room where you settle in without rushing, where the service takes its time, and where the meal becomes the natural extension of a day spent in Vieux-Lyon.

Groups & private events
Host near Fourvière
Two rooms, sixty-five covers, a terrace: the chequered ground floor and the moulded upper floor suit family lunches as well as corporate events, a short walk from the Fourvière sites.
Air-conditioned room, wheelchair access, Wi-Fi: everything to organise a group lunch after a guided tour, a christening or a seminar, in an authentic Lyonnaise setting. For large tables, a simple call is enough to prepare your visit.
Frequently asked
Getting your visit right
Is the restaurant close to the Fourvière basilica?
Yes. Aux Trois Maries is on rue des Trois-Maries, in Vieux-Lyon, below the hill. From the basilica, allow a few minutes by funicular or a short walk down to Saint-Jean cathedral, then the street is just steps away.
How do I get down from Fourvière to the restaurant?
The simplest way is the funicular, which links Fourvière to the Vieux-Lyon station. You can also walk down through the Rosaire gardens to Saint-Jean. Either way, rue des Trois-Maries opens a few metres from the cathedral.
What are the opening hours?
We're open Tuesday to Sunday, lunch and dinner: lunch from noon, dinner from 7pm, with a slightly later service at the weekend. The restaurant is closed on Monday.
Do I need to book a table?
Booking is strongly recommended, especially at weekends and in peak tourist season, when the Fourvière area and Vieux-Lyon are very busy. You can reserve online or by phone.
Do you offer vegetarian or gluten-free options?
Yes. The menu includes vegetarian, vegan and gluten-free options alongside the traditional Lyonnaise specialities.
Can the room be privatised for a group after a visit?
Yes, two modular spaces seat up to sixty-five guests, for a family meal, a christening or a corporate event, a short walk from the Fourvière sites.
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Your table is waiting on rue des Trois-Maries
Book online, or call us directly: we welcome you for lunch and dinner, Tuesday to Sunday.